How it's made
Our Sticky Toast starts with thick-cut brioche baked in-house every morning. It's then caramelised in butter on all four sides until a golden, crackling crust forms.
Each variety is topped with its signature cream, drizzle, or powder just before serving — so every bite is fresh, warm, and indulgent.
All Varieties
Caramelized Butter
Thick-cut brioche caramelized in butter on all four sides — the golden square that started it all.
Omani Honey (Oman Signature)
Whipped cream, crushed pistachio, and a generous drizzle of local Omani honey.
Matcha Velvet
Ceremonial matcha velvet cream piled high on our caramelized sticky base.
Tiramisu Cloud
Mascarpone cloud cream, espresso soak, and a dusting of premium cocoa powder.
Soft Cheese Melt
Thick caramelized brioche topped with a rich, melted soft cheese blend and sweet drizzle.
Pair with a Cloud Drink
Our Sticky Toast pairs perfectly with our Cloud Series or a classic flat white.